Overview
Salary: £16.57 per hour
Shift hours: Permanent
We ensure you’re rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
- Subsidised meals
- Subsidised gym membership
- Contributory pension scheme
- Grow your career with our Career Pathways and MyLearning programmes
- Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
- Exclusive travel discounts with TUI, Expedia, Booking.com and many more
- Save money on your food shop with discounts on Tesco, Sainsbury’s, Morrisons and many more
- Up to 44% off cinema tickets to enjoy your favourite blockbuster
- Receive cash rewards every time you spend and use them on a wide range of brands
- Un-wind with us with free wellness, mindfulness and exercise classes
- You can share all discounts and offers with your friends and families
Chef De Partie – Fine Dining
Monday – Friday
Founded in New York 59 years ago, Restaurant Associates brings high quality employee dining and hospitality to some of the UK’s leading workplaces. We believe in the power of food and drink to bring people together, whether in a Fine Dining Restaurant or speciality café, to inspire them to do great things at work.
Our food is crafted onsite by passionate people using the best ingredients and we know that a balanced, plant focused, natural, fresh and sustainable menu will increase the productivity of our customers and keep them motivated and happy whilst at work.
We provide amazing food, create inviting spaces, and develop engaging environments that inspire, motivate and unite our customers.
We are currently looking for an enthusiastic and experienced Chef De Partie to join one of our exciting Fine dining restaurant on the top floor in Canary Wharf London.
You will be assisting the Head chef and Sous Chef with all areas of the kitchen including health and safety and general managing to ensure exceptional customer and food service.
Other Responsibilities:
- Prepare, cook and present food to the highest standards checking for taste, presentation and quality.
- Maintain impeccable standards of hygiene, cleanliness, and food safety in line with industry regulations.
- To ensure the effective control of a specific station within the kitchen
- Collaborate seamlessly with the kitchen team to ensure smooth operation.
- Foster effective communication within the kitchen team, promoting a positive working environment.
- To ensure food is served promptly and work is carried out quickly and efficiently to keep up when busy
- To assist in completion of relevant paperwork reproduction and wastage sheets, cleaning records etc
Requirement for the role
- Enthusiastic CDP currently working in fine dining looking for a better work life balance
- Must have experience running sections with confidence and contributing to monthly changing seasonal menus
- Knowledge of modern techniques and classic fundamentals.
About Us
Restaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together. Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK’s leading workplace as well as inspiring exceptional experiences in iconic cultural and heritage destinations.
Job Reference: com/2503/76427002/52631939/SU
Compass Group UK&I wants everyone in our business to feel able to be themselves at work and to have an equal opportunity to progress their career. We want to create a culture where we respect and embrace everyone’s talents, beliefs, backgrounds, and abilities. Where our colleagues feel valued, can reach their full potential, and thrive – Diversity is Our Strength!
Reference: com/2503/76427002/52631939/SU
Location: London
