Overview

Salary: £25000 – £25000

Shift hours: Permanent

Have you got that fire in your belly, a powerful sense of ambition and the determination to succeed?

Can you show us how you would treat our guests, to ensure they return for more legendary experiences for one of the most established rugby clubs in the UK?

As our Catering Hospitality Manager you will report to the Head of Venue Catering and will manage the delivery and co-ordination of event day and Conferencing and events at the stadium. Hosting up to 1000 covers on match days, formal dinners, weddings & events. 39 VIP boxes and 7 lounges.

You will indirectly manage up to 350 casual team members and 30 Supervisors/Match Day Managers.

Here is what you need to bring to the role:

  • A communicative nature and strong work ethic
  • Experience of planning and delivering world class hospitality
  • Previous management experience within the hospitality sector
  • A keen eye for detail, strict organisation and an appetite for victory

If you‘re looking for a challenging yet rewarding opportunity, where you have the freedom to be creative, innovative and really own your role, I’d like to hear from you!

The perks:

  • Site induction
  • Free parking
  • Subsidised meals

Reference: HM/RM/NS

Location: Northampton Saints